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Watchlist // Koreatown
Korean BBQ · Koreatown, ManhattanNO. 675 / 851

Antoya Korean BBQ

A Michelin Bib Gourmand (2021–2022) tableside-grilling Korean BBQ spot on Koreatown's crowded 32nd Street strip.

37 West 32nd Street, New York, NY 10001

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//The line

The Knockturnal describes Antoya as a "bustling, multi-level" restaurant amid the "buzzing, crowded streets" of Koreatown's 32nd Street, a Michelin Bib Gourmand pick known for tableside grilling and strong smoke-free ventilation, per The Knockturnal.

Demand outpaces reservation slots on weekends: per Yelp reviews, guests have reported being seated up to about 30 minutes after their reservation time on busy Friday and Saturday nights.

//When the line peaks
Friday–Saturday evenings and weekend nights, per Yelp reviews

Patterns as reported by press and regulars — not measured by damnlines.

//Getting in

Reservations: Recommended in advance via Resy or OpenTable

Walk-ins: Possible, not guaranteed a prompt table

Book a table → · Official site →

//FAQ
How long is the wait at Antoya?

Even with a reservation, guests have reported being seated up to about 30 minutes after their reservation time on busy weekend nights, per Yelp reviews.

Does Antoya take reservations?

Yes, and The Knockturnal recommends booking ahead given the restaurant's popularity in Koreatown; reservations can be made via Resy or OpenTable.

Can you walk into Antoya?

Walk-ins are possible but not guaranteed prompt seating, since reservations are recommended to secure a table, per The Knockturnal.

Sources: The Knockturnal · Yelp

Antoya Korean BBQ — Line, Wait & How to Get In · Koreatown, NYC | damnlines