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Watchlist // Park Slope
Indian Restaurant · Park Slope, BrooklynNO. 1009 / 1966

Masalawala & Sons

A Park Slope Kolkata-style Indian restaurant so hard to book that The Infatuation built an entire guide around what to do when you can't get in.

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//The line

Masalawala & Sons is, per The Infatuation, essentially impossible to walk into: the guide opens by warning 'if you think you can just roll up to Masalawala & Sons on a whim and get a table, think again.'

The Infatuation reports that reservation availability can extend out roughly a month, noting diners may be unable to book a table 'for another month,' putting it in the same booking-difficulty tier as sister restaurants Dhamaka and Semma, according to the same guide.

//When the line peaks
Reservations booked out roughly a month in advance, per The Infatuation

Patterns as reported by press and regulars — not measured by damnlines.

//Getting in

Reservations: Books out roughly a month ahead, per The Infatuation

Walk-ins: Not recommended, per The Infatuation

//FAQ
How long is the wait at Masalawala & Sons?

There isn't a walk-in wait so much as a reservation backlog — The Infatuation reports diners may not find an open table 'for another month.'

Does Masalawala & Sons take reservations?

Yes, and per The Infatuation they book up far in advance, similar to sister restaurants Dhamaka and Semma.

Can you walk into Masalawala & Sons?

Not reliably — The Infatuation warns 'if you think you can just roll up to Masalawala & Sons on a whim and get a table, think again.'

Sources: The Infatuation

Masalawala & Sons — Line, Wait & How to Get In · Park Slope, NYC | damnlines