A Greenpoint croissant bakery known for dense, chewy, crackly-shelled croissants that draw a line even on weekday mornings.
892 Lorimer St, Brooklyn, NY 11222
damnlines hasn't pointed a lens at Nick + Sons Bakery yet. The most-wanted lines get a camera first.
Even on a weekday morning, people line up at Nick + Sons in Greenpoint, typically for the croissants, per The Infatuation's guide to NYC's best croissants: 'Even at 10am on a Thursday, people line up.'
The bakery's croissants are noted for a dense, chewy texture and a rounded shape that's more crackly than flaky, with a strong butter flavor, alongside options like ham and cheese croissants, per The Infatuation.
Patterns as reported by press and regulars — not measured by damnlines.
Walk-ins: Yes, walk-up bakery counter
No specific duration has been reported, but a line has been observed even at 10am on a weekday, suggesting steady morning demand for the croissants, per The Infatuation.
No reservation system has been reported; it operates as a walk-up bakery counter.
Yes, it's a walk-in bakery counter, though popular croissants can draw a line, per The Infatuation.
Sources: The Infatuation