damnlines for iPhoneLive lines & push alerts — freeGetdamnlines.comAn East Village udon specialist known for wide, chewy Himokawa-style noodles that draws a summer walk-in line, per a r/FoodNYC discussion.
damnlines hasn't pointed a lens at Okiboru House of Udon yet. The most-wanted lines get a camera first.
In a r/FoodNYC thread asking whether NYC diners still wait in line for restaurants during summer, a commenter reported having 'just waited 30 min to try Okiboru's udon' at the location (Reddit, r/FoodNYC), suggesting the spot still commands a real walk-in wait despite the season.
Separately, TikTok content about the restaurant notes waits vary by time of visit, with no line reported for guests arriving around 5pm, implying earlier or off-peak visits can avoid the queue (TikTok).
Patterns as reported by press and regulars — not measured by damnlines.
Walk-ins: Walk-in, wait length varies by arrival time.
A r/FoodNYC commenter reported waiting about 30 minutes to get in during a summer visit; going earlier, around 5pm, reportedly avoids a line altogether per TikTok content.
Not established by the sources reviewed; the discussion centers on walk-in wait times rather than a booking system.
Yes — both cited sources describe a walk-in experience, with wait length depending on arrival time.