A new 10,000-square-foot, three-level SoHo Greek restaurant with a packed dining room and a line outside, where reservations are hard to snag.
damnlines hasn't pointed a lens at Selene yet. The most-wanted lines get a camera first.
Forbes reported a 'packed dining room' and 'the line outside' at Selene, alongside 'buzz around town about how reservations are hard to snag' at the new SoHo Greek restaurant, which The Infatuation also reviewed.
The demand reflects the restaurant's scale and hype since opening — Forbes describes a showstopping 10,000-square-foot space over three levels drawing crowds that translate into both a walk-up line and a tight reservation book.
Patterns as reported by press and regulars — not measured by damnlines.
Reservations: Reservations are reported as hard to get, per Forbes.
Walk-ins: A line outside has formed for walk-ins, per Forbes, though wait length isn't specified.
Forbes describes 'the line outside' and a 'packed dining room' but does not report a specific wait time.
Yes, but Forbes reports reservations are hard to snag given the buzz around the new SoHo Greek restaurant.
Walk-ins are possible but may face a line outside, per Forbes' account of the packed dining room.
Sources: Forbes