A Greenpoint restaurant The Infatuation describes as having 'all the ingredients of an impossible reservation,' despite walk-ins reportedly being easy.
damnlines hasn't pointed a lens at Kelang yet. The most-wanted lines get a camera first.
The Infatuation calls Kelang's booking situation an 'impossible reservation' on paper — the kind of demand profile that would normally mean a locked-out booking calendar. That reputation, per the guide, is what drives people to assume they need to plan ahead.
In practice, The Infatuation says the assumption doesn't hold: 'you can walk in pretty much whenever you want,' meaning the difficulty getting a reservation online doesn't translate into a real line or wait at the door.
Patterns as reported by press and regulars — not measured by damnlines.
Reservations: Reservations accepted and reported as hard to book
Walk-ins: Walk-ins accommodated, per The Infatuation
The Infatuation doesn't cite a specific wait time, but notes walk-ins are accommodated 'pretty much whenever' — suggesting minimal in-person wait despite reservations being hard to land.
Yes — The Infatuation describes Kelang as having 'all the ingredients of an impossible reservation,' implying booked slots are in high demand.
Yes, according to The Infatuation, 'you can walk in pretty much whenever you want,' even though online reservations are described as tough to get.