A West Village Italian-American restaurant from the chefs behind Don Angie, known for reservations that are hard to snag.
113 Greenwich Ave, New York, NY 10014



No camera at San Sabino yet — these are the closest live lines we cover.
damnlines hasn't pointed a lens at San Sabino yet. The most-wanted lines get a camera first.
San Sabino's tables are booked on a 30-day OpenTable release, and The Infatuation reports reservations 'can be hard to get' once that window opens, leaving little room for spontaneous dinners.
For walk-ins, only the bar counter is available; The Infatuation's reviewers arrived on a Thursday around 4:30pm, put their name in, and returned for bar seating around 7pm, indicating a real wait for walk-in spots even without a table reservation.
Patterns as reported by press and regulars — not measured by damnlines.
Reservations: Reservations released 30 days out via OpenTable; tables can be hard to get once released, per The Infatuation.
Walk-ins: Bar-counter seating only is available to walk-ins, per The Infatuation.
The Infatuation's reviewers put their name in for bar seating around 4:30pm on a Thursday and weren't seated until roughly 7pm, suggesting waits of a couple of hours for walk-in bar seats.
Yes, via OpenTable on a 30-day release, but The Infatuation reports tables can be hard to get once the window opens.
Only for bar-counter seating, per The Infatuation — table reservations require booking in advance.
Sources: The Infatuation