A roving pop-up dinner club run by chef Lottie Gurvis designed to turn strangers into friends through icebreakers and themed communal meals.
damnlines hasn't pointed a lens at Stay for Supper yet. The most-wanted lines get a camera first.
Stay for Supper, chef Lottie Gurvis's moveable dinner series held at spots like Heaven on Earth in Greenpoint, is one of the young-chef-run supper clubs that bkmag.com reports tend to sell out within hours of tickets going up.
Gurvis leans into playful, theme-driven nights — bkmag.com cites events like the "Seasonal Depression Soiree" and "Puddin' on the Ritz" — built around icebreakers and welcoming rituals meant to push strangers to actually talk to each other.
Patterns as reported by press and regulars — not measured by damnlines.
Reservations: Advance ticketed reservation
Walk-ins: No walk-ins
There's no door wait since it's ticketed; the real challenge is buying before tickets sell out within hours of release, per bkmag.com.
Yes, seats are booked in advance for each themed dinner rather than offered at the door, per bkmag.com.
No, it's reservation-only with the venue announced to ticket-holders, per bkmag.com.
Sources: bkmag.com