An internationally recognized all-day New American restaurant in Williamsburg, known for inventive brunch dishes, a creative cocktail program, and crowded weekend service.



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Sunday in Brooklyn is an internationally recognized all-day New American restaurant near the Williamsburg waterfront and Domino Park, known for inventive takes on American comfort classics and a well-regarded cocktail program. Its brunch service in particular has built a reputation as one of the neighborhood's most in-demand tables, especially on weekends.
Reviewers report that weekend brunch runs largely walk-in, with only limited reservations available, and that parties should expect to check in with the host for a wait-list spot rather than count on booking ahead. Multiple reviews describe waits of around an hour during peak brunch hours, so arriving early or visiting on a weekday is the best way to minimize the wait.
Patterns as reported by press and regulars — not measured by damnlines.
Damnlines does not have a live camera at this venue yet, so we can't show a real-time wait count. Based on reviewer reports, weekend brunch runs largely walk-in with only limited reservations, and waits of around an hour are commonly described during peak times — arriving early or on a weekday tends to mean a shorter wait.
Reservations appear to be limited. Reviewers describe brunch as mostly walk-in, with most guests checking in with the host in person and being added to a wait list rather than booking ahead.
Reviewer guidance points to arriving close to opening or visiting on a weekday, since weekend brunch (late morning into early afternoon) is when waits are reportedly longest.
348 Wythe Ave in Williamsburg, Brooklyn — a short walk from the East River waterfront and Domino Park.
It's an all-day New American restaurant serving breakfast, brunch, lunch, and dinner, known for creative takes on American comfort classics and a notable cocktail program.
Sources: Yelp — Sunday in Brooklyn · Sunday in Brooklyn — official site